11:45 AM Mozzarella Making Class

Legend has it that mozzarella was first made when cheese curds accidentally fell into a pail of hot water in a cheese factory near Naples, Italy. Here, you and your team will enjoy the time-honored tradition of making your own fresh mozzarella with your own hands. If you are a wine club member, your discount will be applied. Only 24 spots per session available.

Class includes:

  • Hands-on instructions on how to make your own mozzarella
  • Notes and recipe
  • Two person teams will be created
  • Each guest will make their own mozzarella
  • Instructions on proper freezing and unfreezing
  • Awards for best and worst mozz ball (it’s all in good fun!)
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Price $50.00
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9 AM Mozzarella Making Class

Legend has it that mozzarella was first made when cheese curds accidentally fell into a pail of hot water in a cheese factory near Naples, Italy. Here, you and your team will enjoy the time-honored tradition of making your own fresh mozzarella with your own hands. If you are a wine club member, your discount will be applied. Only 24 spots per session available.

Class includes:

  • Hands-on instructions on how to make your own mozzarella
  • Notes and recipe
  • Two person teams will be created
  • Each guest will make their own mozzarella
  • Instructions on proper freezing and unfreezing
  • Awards for best and worst mozz ball (it’s all in good fun!)
Add to Cart
Date
Price $50.00
Qty.
  
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Subtotal: $0.00

Pink Floyd Dinner

With iconic songs like Darkside of the Moon, The Wall, and Wish You Were Here, Pink Floyd brought the "psychedelic" sounds to an entire generation and helped define the 1970s. Join us for a lively,  entertaining and interactive night as our special guest, Kyle Cherek, host of Wisconsin Foodie, walks you through a five course rock and roll-themed storytelling dinner in The Granary with food from Chef Davis to bring the songs to life. The second of three dinners spanning the 60s through the 80s, we are highlighting the 70s with none other than Pink Floyd. Limited seating available. $90 per person plus tax paid at the time of purchase. Does not include gratuity - please pay gratuity to your server the night of the event. Drinks not included in price.

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Price $90.00
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U2 Dinner

The 80s would not be the same without the music of U2. Songs like, I Still Haven't Found What I'm Looking For and With or Without You are staples on most playlists even today! Join us as our special guest,  Kyle Cherek, host of Wisconsin Foodie, brings to life the story of this Irish band, fronted by one of the greats...Bono. Enjoy a five course dinner from Chef Davis in The Granary that brings U2's songs to life.  Limited seating available. $90 per person plus tax paid at the time of purchase. Does not include gratuity - please pay gratuity to your server the night of the event. Drinks not included in price.

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Price $90.00
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